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"Three milks" cake

Whole cakes

"Three milks" cake

Soft and airy, like a memory from childhood. The sponge is soaked in a blend of three milks — condensed, dulce de leche, and classic milk with cream — giving it a quiet caramel sweetness and a deep, milky body. Topped with a light whipped cream tinted softly with cocoa. The kind of milky bite you want to eat with a spoon straight from the fridge. Storage: +4 to +6°C. Shelf life: 4 days. Weight: 1700 g (10 portions).

Price
900
+